تعداد ۱ پاسخ غیر تکراری از ۱ پاسخ تکراری در مدت زمان ۷,۶۱ ثانیه یافت شد.

1. Foodborne diseases

پدیدآورنده : edited by Shabbir Simjee ; foreword by Toni L. Poole.

کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)

موضوع : Food-- Microbiology.,Food poisoning.,Foodborne diseases.

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